- spaghetti 250 g.
- 20 prawns
- pesto sauce 3 tbsp. l.
- Parmesan 1 ½ tbsp. l.
- cherry tomatoes to serve
Cooking time: 15 minutes.
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Cook pasta in salted water until cooked according to package directions. Meanwhile, cook the prawns. Or peel and fry garlic in oil (fry the crushed garlic cloves first).
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Mix the cooked pasta with the pesto sauce and add the shrimp.
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If it is not possible to buy ready-made sauce, you can prepare it yourself. To do this, mix pine nuts (2 tablespoons), olive oil (100-120 ml), garlic (3-4 cloves), basil (2 bunches), parmesan cheese (70-80 g) and season with a pinch of salt. .
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When serving, season the dish with grated Parmesan cheese and cherry tomatoes. Enjoy
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Google recipe 👌
